Christmas Lunch 2011
Bucks Fizz & Smoked Salmon Canapé
Starters
Pumpkin Soup with Garlic Crouton
Warm Goats Cheese with Beetroot & Honey
Filo Prawns with Sweet Chilli Sauce
Foie Gras & Chicken Liver Pate
Carvery Table
Traditional Roast Turkey
Honey Roast Ham
Fish/Vegetarian (pre-ordered)
Served with Roast Potatoes, Fresh Vegetables
Cauliflower Cheese, Chestnut & Apricot Stuffing, Cranberry Sauce & Pigs in Blankets
Desserts
Christmas Pudding with Brandy Sauce
Fruit Crumble & Custard
Festive Mess
Cheddar & Blue Cheese Board
Coffee, Mince Pie & Port
inc 1/2 Bottle House Wine
€60 Per Person
